Savory Bacon Cheddar Scones
3 cups Bisquick
2 eggs
1/3 cup milk (plus a few tablespoons more to brush on top of the scones before baking)
1 1/2 cups sharp cheddar cheese
2 scallions, sliced thin
6 slices of pepper bacon, cooked/cooled/chopped
shredded parm (optional)
Mix together the ingredients in the order they are listed. You'll end up with a soft dough. Form this into a ball. Press the ball of dough flat until you have a circle that's about an inch thick. Use a knife or a pizza cutter to cut the circle into wedges. Place the wedges of dough on a greased baking sheet (or you can use parchment paper). Brush each wedge with a little milk and sprinkle with shredded parm. Bake at 400 degrees for 10-12 minutes.
Chicken Salad BLAT Tea Sandwiches
4 slices wheat bread
2 chicen breast, cooked and shredded (see below)1/4 cup diced tomatoes (I cut grape tomatoes into quarters)
4 slices of pepper bacon, cooked/cooled, and chopped
1/4 cup diced avocado
1/2 cup mayo
Juice and zest from half a lemon
1 tsp pepper
1 tsp garlic salt
1 tsp cajun seasoning
1 tsp chili powder
1 tsp whole grain or dijon mustard
lettuce
You can use any cooked chicken for these sandwiches. If you have leftover roasted chicken or grilled chicken you can shred it up and use it for this sandwich (as long as it isn't seasoned in a way that would clash with the cranberries). I like to cut up a carrot, celery stalk, and an onion and put them in a pot with a bay leaf and a chicken breast (and some fresh thyme if I have it). Then I add water to cover everything and bring it to a low boil. When the chicken is cooked through I remove it from the liquid, shred it, and put it in the fridge. Once it's cooled I add the tomato, and bacon. In a small bowl mix together the mayo, lemon juice, lemon zst, seasonings, and mustard until blended well. Add the seasoned mayo to the chicken mixture a few tablespoons at a time. Add as much or as little as you like for your chicken salad. Place the chicken salad on white bread with lettuce. Add diced avocado and top with another slice of bread. Cut off crusts and cut into finger sandwiches.
Cranberry Walnut Chicken Salad Tea Sandwiches
I posted a recipe for this chicken salad a while back. To make them as tea sandwiches just cut off the crust and cut them into small squares or triangles. Here's a link to the recipe I posted before...
Cucumber & Cream Cheese Tea Sandwiches
These are too simple to really write a recipe for ;) All you do is spread cream cheese on two slices of white bread. Top one slice with thin slices of cucumber. Put the other slice of bread with cream cheese on top. Trim the crusts off of the bread, and cut into small triangles.
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