We are trying to eat fish at least once a week. We usually end up getting salmon so I am always looking for new ways to make it. I found this recipe on foodnetwor.com. It was a hit with my husband so I am sure we'll be having it this way again.
Here is a link to the recipe....
http://www.foodnetwork.com/recipes/giada-de-laurentiis/broiled-salmon-with-herb-mustard-glaze-recipe/index.html
I made a few changed...instead of putting everything in a mini food processor I just made sure I cut everything up as small as I could. Then I just whisked everything together. I also added two tablespoons of lemon juice to the sauce before I mixed it all together.
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